Cheesy Ground Beef Casserole

Cheesy Ground Beef and Potato Bake – Easy Family Dinner

Cheesy Ground Beef Casserole

Ingredients:

• 1 lb (450g) ground beef

• 4 medium potatoes, thinly sliced

• 1 onion, diced

• 2 cups shredded cheddar cheese

• 1 cup milk

• 2 tbsp butter

• 1 tsp garlic powder

• Salt and pepper to taste

Directions:

1. Preheat oven to 375°F (190°C).

2. In a skillet, cook ground beef with onion until browned. Drain fat.

3. Layer half the potatoes in a baking dish. Season with salt, pepper, and garlic powder.

4. Add half the beef, then sprinkle cheese. Repeat layers.

5. Pour milk and melted butter over the top. Cover with foil.

6. Bake for 50 minutes, then uncover and bake another 10 minutes until golden and bubbly.

7. Let it cool 5 minutes before serving.