Mediterranean Chickpea Salad

Mediterranean Chickpea Salad

🥗 Ingredients

• 1 can (15 oz) chickpeas, rinsed & drained

• 1 cucumber, diced

• 2 ripe tomatoes

• ½ red onion

• 1 bell pepper

• 10 black olives

• 2 tbsp chopped parsley

• 1 tbsp olive oil

• 1 tbsp lemon juice

• 1 tsp red wine vinegar

• Salt & pepper

👩‍🍳 Instructions

1. Mix all chopped vegetables and chickpeas in a bowl.

2. Add olives and parsley.

3. In a small bowl, whisk olive oil, lemon juice, vinegar, salt & pepper.

4. Pour dressing over and toss well.

5. Let rest 15 minutes before serving.

💡 Add feta cheese or quinoa for a complete meal.