Steamed Salmon with Veggies

Steamed Salmon with Veggies

🐟 Ingredients (2 servings)

• 2 salmon fillets (6 oz each)

• 1 zucchini

• 1 small broccoli head

• 2 carrots

• Juice of ½ lemon

• 1 tsp olive oil

• 1 garlic clove (minced)

• Salt, pepper, and herbs (dill, parsley, or cilantro)

👩‍🍳 Instructions

1. Marinate salmon with lemon juice, garlic, olive oil, salt & pepper for 15 min.

2. Steam or grill vegetables until tender.

3. Grill salmon (5–6 minutes each side) or steam for 10–12 minutes.

4. Serve with herbs on top.

💡 Pair with quinoa or brown rice for a balanced plate.